13. ENERGY EFFICIENCY.................. 23 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
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ENGLISH such a way that it cannot be removed without tools. Width of the front of 595 mm • Connect the mains plug to the mains the appliance socket only at the end of the Width of the back of 559 mm installation.
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• Do not change the specification of this other purposes, for example room appliance. heating. • Make sure that the ventilation • Always cook with the oven door openings are not blocked. closed. • Do not let the appliance stay •...
ENGLISH household appliances only. Do not • Disconnect the appliance from the use it for house lighting. mains supply. • Before replacing the lamp, disconnect • Cut off the mains electrical cable the appliance from the power supply. close to the appliance and dispose of •...
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550 min. 560 3.2 Securing the oven to the cabinet...
ENGLISH 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Knob for the timer Control knob (for the temperature) Temperature indicator / symbol Heating element Lamp Shelf positions 4.2 Accessories • Grill- / Roasting pan To bake and roast or as pan to collect •...
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The lamp turns on when the oven operates. Oven Application 3. To turn off the oven, turn the knob for function the heating functions to the off To bake cakes with crispy position. bottom and to preserve 6.2 Oven Functions food.
ENGLISH 7. CLOCK FUNCTIONS 7.1 Minute Minder + End of 1. Set an oven function and the temperature. Cooking 2. Turn the knob for the timer as far as it goes, then turn it to necessary time Use it to set an automatic switch-off time period.
10. HINTS AND TIPS Baking cakes WARNING! Do not open the oven door before 3/4 of Refer to Safety chapters. the set cooking time is up. If you use two baking trays at the same The temperature and baking...
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ENGLISH Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Apple 2 (left and 80 - 100 In two 20 cake (Ap‐ right) cm cake moulds on ple pie) a wire shelf...
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Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Plate tarts 180 45 - 70 In a 20 cm cake mould Rich fruit 110 - 120...
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ENGLISH Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition 180 - 190 180 - 190 25 - 40 In a mould Lasagne Cannello‐ 180 - 190 180 - 190 25 - 40 In a mould...
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Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Hare 150 - 200 Cut in pieces Pheasant 90 - 120 Whole Fish Food Top / Bottom Heat...
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ENGLISH 10.4 Moist Fan Baking For best results follow suggestions listed in the table below. Food Accessories Temperature Shelf po‐ Time (min) (°C) sition Sweet rolls, 12 baking tray or dripping 40 - 50 pieces Rolls, 9 pieces baking tray or dripping 35 - 45 Pizza, frozen, wire shelf...
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Food Accessories Temperature Shelf po‐ Time (min) (°C) sition Savory pastry, baking tray or dripping 35 - 45 16 pieces Short crust bis‐ baking tray or dripping 40 - 50 cuits, 20 pieces Tartlets, 8 baking tray or dripping...
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ENGLISH 10.6 Information for test institutes Tests according to IEC 60350-1. Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Small Conven‐ Baking 20 - 30 Put 20 small cake tional Cook‐ tray cakes per one baking tray.
Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Short True Fan Baking 2 and 140 - 25 - 45 bread Cooking / tray Fan Cook‐ Short Conven‐ Baking 140 - 25 - 45 bread tional Cook‐...
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ENGLISH 11.3 Cleaning the door gasket Regularly do a check of the door gasket. The door gasket is around the frame of the oven cavity. Do not use the oven if the door gasket is damaged. Contact an Authorised Service Centre. To clean the door gasket, refer to the general information about cleaning.
11.5 Replacing the lamp sure the glass slides out of the supports completely. WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven. Wait until the oven is cooled down. 2. Disconnect the oven from the mains.
ENGLISH Problem Possible cause Remedy The oven does not heat The fuse is blown. Make sure that the fuse is the cause of the malfunc‐ tion. If the fuse is blown again and again, contact a qualified electrician. The lamp does not oper‐ The lamp is defective.
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Moist Fan Baking Function designed to save energy during cooking. 14. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste. Return the Put the packaging in relevant containers product to your local recycling facility or to recycle it.