Related Manuals for Electrolux KOFEC40K
Summary of Contents for Electrolux KOFEC40K
- Page 1 KOFEC40K Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...
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Page 2: Table Of Contents
14. ENERGY EFFICIENCY.................. 28 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. -
Page 3: Safety Information
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. -
Page 4: Safety Instructions
WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •... - Page 5 ENGLISH operated with the electric power cable. Should the mains cable need to supply. be replaced, this must be carried out by our Authorised Service Centre. • Do not let mains cables touch or Cabinet minimum 590 (600) mm come near the appliance door or the height (Cabinet un‐...
- Page 6 Cable types applicable for installation • Do not put flammable products or or replacement for UK only items that are wet with flammable products in, near or on the appliance. Connec‐ Min. size Cable / flex WARNING! tion via...
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Page 7: Installation
ENGLISH • Make sure the appliance is cold. • The type of light bulb or halogen lamp There is the risk that the glass panels used for this appliance is for can break. household appliances only. Do not • Replace immediately the door glass use it for house lighting. - Page 8 550 min. 560 3.2 Securing the oven to the cabinet...
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Page 9: Product Description
ENGLISH 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Heating element Lamp Shelf support, removable Shelf positions 4.2 Accessories • Trivet For roasting and grilling. -
Page 10: Before First Use
6. BEFORE FIRST USE 1. Set the function .Set the maximum WARNING! temperature. Refer to Safety chapters. 2. Let the oven operate for 1 hour. To set the Time of day refer 3. Set the function . Set the to "Clock functions"... -
Page 11: Clock Functions
ENGLISH Oven func‐ Application Oven func‐ Application tion tion This function is de‐ To bake cakes with signed to save energy crispy bottom and to during cooking. For the preserve food. Moist Fan Bottom Heat cooking instructions re‐ Baking fer to "Hints and tips" To grill flat food and to chapter, Moist Fan Bak‐... - Page 12 8.2 Setting the time. Changing 8.5 Setting the TIME DELAY the time 1. Set an oven function and You must set the time before you temperature. operate the oven. 2. Press again and again until flashes when you connect the starts to flash.
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Page 13: Using The Accessories
ENGLISH 9. USING THE ACCESSORIES WARNING! Small indentation at the top Refer to Safety chapters. increase safety. The indentations are also anti-tip devices. The high rim 9.1 Inserting the accessories around the shelf prevents Wire shelf: cookware from slipping of the shelf. -
Page 14: Additional Functions
2. Put the deep pan into the oven on the necessary shelf position. 10. ADDITIONAL FUNCTIONS 10.1 Cooling fan dangerous overheating. To prevent this, the oven has a safety thermostat which When the oven operates, the cooling fan interrupts the power supply. The oven... - Page 15 ENGLISH condensation, add water each time after Initially, monitor the performance when it dries up. you cook. Find the best settings (heat setting, cooking time, etc.) for your Cooking times cookware, recipes and quantities when Cooking times depend on the type of you use this appliance.
- Page 16 CAKES Conventional True Fan Cooking Cooking (min) (°C) (°C) Biscuits, three 140 - 150 1, 3 and 5 35 - 45 Baking tray levels Meringues 80 - 100 Baking tray Meringues, 2 and 4 80 - 100 Baking tray...
- Page 17 ENGLISH BREAD AND PIZZA Conventional True Fan Cooking Cooking (min) (°C) (°C) Bread rolls, 6 - 8 2 (2 and 25 - 40 Baking rolls tray Pizza 230 - 250 230 - 250 10 - 20 Enamelled tray Scones 10 - 20 Baking tray Preheat the empty oven.
- Page 18 MEAT Conventional True Fan Cooking Cooking (min) (°C) (°C) Beef 50 - 70 Pork 90 - 120 Veal 90 - 120 English roast beef, rare 50 - 60 English roast beef, medium 60 - 70 English roast beef, well done...
- Page 19 ENGLISH FISH Conventional True Fan Cook‐ Cooking (min) (°C) (°C) Trout / Sea bream, 3 - 4 fish 40 - 55 Tuna / Salmon, 4 - 6 fillets 35 - 60 11.3 Grill Preheat the empty oven. Use the fourth shelf position. Grill with the maximum temperature setting.
- Page 20 BEEF LAMB (°C) (min) (°C) (min) Roast beef or fil‐ 190 - 200 5 - 6 Lamb leg / Roast 150 - 170 100 - 120 let, rare lamb, 1 - 1.5 kg Roast beef or fil‐ 180 - 190 6 - 8...
- Page 21 ENGLISH 11.5 Dehydrating - True Fan Cooking VEGETABLES Cover trays with grease proof paper or baking parchment. For a better result, stop the oven halfway through the drying time, open the door (°C) and let it cool down for one night to Herbs 40 - 50 2 - 3...
- Page 22 (°C) (min) Sweet rolls, 12 baking tray or dripping 40 - 50 pieces Rolls, 9 pieces baking tray or dripping 35 - 45 Pizza, frozen, wire shelf 45 - 55 0.35 kg Swiss roll baking tray or dripping 30 - 40...
- Page 23 ENGLISH (°C) (min) Vegetables, baking tray or dripping 35 - 45 poached, 0.4 kg Vegetarian pizza pan on wire shelf 180 35 - 45 omelette Mediterranean baking tray or dripping 35 - 45 vegetables, 0.7 11.8 Information for test institutes Tests according to IEC 60350-1.
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Page 24: Care And Cleaning
(°C) (min) Sponge True Fan Wire 40 - 50 Preheat the oven cake, Cooking shelf for 10 minutes. cake mould Ø26 cm Sponge True Fan Wire 2 and 40 - 60 Preheat the oven cake, Cooking shelf for 10 minutes. - Page 25 ENGLISH 12.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean stubborn stains with a special oven cleaner. Do not apply oven Cleaning cleaner on the catalytic surfaces.
- Page 26 Install the removed accessories in the opposite sequence. 12.5 Catalytic cleaning The cavity with a catalytic coating is self- cleaning. It absorbs fat. Before you turn on the catalytic cleaning: 2. Lift and turn the levers fully on both •...
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Page 27: Troubleshooting
ENGLISH 5. Hold the door trim (B) on the top When installed correctly the door trim edge of the door at the two sides and clicks. push inwards to release the clip seal. Make sure that you install the internal glass panel in the seats correctly. -
Page 28: Energy Efficiency
Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Information Sheet Product information according to EU 65-66/2014 Supplier's name Electrolux Model identification KOFEC40K 949496950 Energy Efficiency Index 95.3 Energy efficiency class Energy consumption with a standard load, con‐ 0.95 kWh/cycle ventional mode... - Page 29 ENGLISH Energy consumption with a standard load, fan- 0.81 kWh/cycle forced mode Number of cavities Heat source Electricity Volume 72 l Type of oven Built-In Oven Mass 29.1 kg EN 60350-1 - Household electric cooking Cooking with fan appliances - Part 1: Ranges, ovens, When possible, use the cooking steam ovens and grills - Methods for functions with fan to save energy.
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