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Electrolux EOB54000 User Manual
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Electrolux EOB54000 User Manual

Electrolux EOB54000 User Manual

Electrolux built-in electric oven
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Built-In Electric Oven
EOB54000

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Summary of Contents for Electrolux EOB54000

  • Page 1 Built-In Electric Oven EOB54000...
  • Page 2 We were thinking of you when we made this product...
  • Page 3 Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable.

  • Page 4: Table Of Contents

    4 electrolux contents Contents Safety instructions Description of the Appliance Before Using for the first time Using the Oven Uses, Tables and Tips Cleaning and Care What to do if … Installation Instructions Disposal Guarantee/Customer Service Service The following symbols are used in this user manual: Important information concerning your personal safety and information on how to avoid damaging the appliance.

  • Page 5: Safety Instructions

    5 Safety whilst Using • This appliance is intended to be used for cooking, roasting and bak- ing food in the home. Safety instructions • Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.
  • Page 6 6 electrolux safety instructions Information on acrylamides Note on enamel coating According to the latest scientific Changes in the colour of the oven’s knowledge, intensive browning of enamel coating as a result of use do not food, especially in products con- affect the appliance’s suitability for nor-...

  • Page 7: Description Of The Appliance

    7 Description of the Appliance General Overview Control panel Door handle Full glass door...

  • Page 8: Control Panel

    8 electrolux description of the appliance Control Panel Temperature / Time Display Oven Power Indicator Temperature Pilot Light Function buttons Oven Functions Temperature selector Oven Features Top heat and heating elements Oven lighting Shelf positions Meat probe socket Fan heating element...

  • Page 9: Oven Accessories

    9 Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits. Roasting Pan For baking and roasting or as a pan for collecting fat. Meat probe For determining exactly how far joints of...

  • Page 10: Before Using For The First Time

    10 electrolux before using for the first time Before Using for the first time Setting and changing the time The oven only operates when the time has been set. After the appliance has been connected to the electrical supply or when there...

  • Page 11: Initial Cleaning

    11 Initial Cleaning Before using the oven for the first time you should clean it thoroughly. Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged. To clean metal fronts use commer- cially available cleaning agents.

  • Page 12: Using The Oven

    12 electrolux using the oven Using the Oven Switching the Oven On and Off Oven Power Indicator Temperature Pilot Light Oven Functions Temperature selector 1. Turn the oven functions dial to the desired function. 2. Turn the temperature selector to the Cooling fan desired temperature.

  • Page 13: Oven Functions

    13 Oven Functions The oven has the following functions: Heating element/ Oven function Application Light Using this function you can light up the oven interior, e.g. for cleaning. Convection with For baking on up to three oven...
  • Page 14 14 electrolux using the oven Inserting the Oven Shelf, Baking Tray and Roasting Pan Shelf runner safety and anti-tip de- vice As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge.
  • Page 15 15 Inserting the oven shelf: Insert the oven shelf so that the feet point downwards. Push the oven shelf between the guide bars of the selected oven level. The high rim around the oven shelf is an additional device to prevent cookware from slipping.
  • Page 16 16 electrolux using the oven Meat probe For switching off the oven when the temperature at the centre of a roast reaches a set temperature. Important!: Only the meat probe supplied may be used. If replacing, please use only original replace- ment parts.
  • Page 17 17 As soon as the core temperature set is reached, an audible signal sounds and the oven switches itself off automatically. 5. Press any key to switch off the sig- nal. 6. Turn oven function selector and tem- perature selector to the Off position.

  • Page 18: Clock Functions

    18 electrolux using the oven Clock Functions Time display Function Indicators Button Button Selector Button Cook time To set how long the oven is to be in use. End time To set when the oven is to switch off again.
  • Page 19 19 Switching off the time display You can save energy by switching off the time display. To switch off the time display Press the button and the button at the same time until the display goes out.
  • Page 20 20 electrolux using the oven Countdown 1. Press the Selection button re- peatedly until the function indicator Countdown flashes. 2. Within 5 seconds set the desired countdown using the buttons (max. 2 hours 30 minutes). The function indicator Countdown lights up.
  • Page 21 21 Cook time 1. Press the Selection button re- peatedly until the function indicator Cook time flashes. 2. Using the button set the de- sired cooking time. After approx. 5 seconds the display re- turns to showing the current time. The...
  • Page 22 22 electrolux using the oven End time 1. Press the Selection button re- peatedly until the function indicator End time flashes. 2. Using the button set the de- sired switch-off time. After approx. 5 seconds the display re- turns to showing the current time.
  • Page 23 23 Cook time and End time com- bined Cook time and End time be used simultaneously, if the oven is to be switched on and off auto- matically at a later time. 1. Using the Cook time...

  • Page 24: Mechanical Door Lock

    24 electrolux using the oven Mechanical door lock When the appliance is delivered the door lock is deactivated. Activating door lock 1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal.
  • Page 25 25 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in.
  • Page 26 26 electrolux using the oven To close the oven Close door without pressing the le- ver. Deactivating door lock To deactivate the door lock, the lever is moved to the right again. Proceed as described above. Switching off the appliance does not remove the mechanical door lock.
  • Page 27 27 2. Demount lever: Remove lever (1). 3. Remove trim from the under side of the door trim (B)(2) and push in (3). 4. Take hold of the door trim(B) at each side, position it on the inside edge of...
  • Page 28 28 electrolux using the oven On the open side of the door trim(B) there is a guide bar(C). This must be pushed between the outer door panel and the guide corner(D). The clip seal(E) must be snapped in. 5. Close the oven door.

  • Page 29: Uses, Tables And Tips

    29 Uses, Tables and Tips Baking Oven function: Convection with ring heating element Conventional Baking tins • For Conventional dark metal and non-stick tins are suitable. • For Convection with ring heating element bright metal tins are also suitable.
  • Page 30 30 electrolux uses, tables and tips General Instructions • Moist recipes (for example, pizzas, fruit flans, etc.) are baked on one lev- • Insert the tray with the bevel at the front. • Cakes and pastries at different • With Conventional...
  • Page 31 31 Baking table Baking on one oven level Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Baking in tins Ring cake or brioche Convection with 150-160 0:50-1:10 ring heating element Madeira cake/fruit cakes...
  • Page 32 32 electrolux uses, tables and tips Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Cake with crumble topping Convection with 150-160 0:20-0:40 (dry) ring heating element Buttered almond cake/sugar Conventional 190-210 0:15-0:30 cakes Fruit flans Convection with...
  • Page 33 33 Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Pastries made with egg Convection with 80-100 2:00-2:30 white, meringues ring heating element Macaroons Convection with 100-120 0:30-0:60 ring heating element Biscuits made with yeast...
  • Page 34 34 electrolux uses, tables and tips Baking on more than one oven level Convection Convection with ring with ring heating heating Time Tempera- element element Type of baking Hours: ture in °C Mins. Shelf positions from bottom 2 levels 3 levels...
  • Page 35 35 Tips on baking Baking results Possible cause Remedy The cake is not browned Wrong oven level Place cake lower in the oven enough at the bottom The cake sinks (be- Oven temperature too high...
  • Page 36 36 electrolux uses, tables and tips Table Pizza setting Temperature Time Type of baking Shelf position °C Hr: Mins. Pizza (thin crust) 180 - 200 20 - 30 Pizza (with a lot of topping) 180 - 200 20 - 30...
  • Page 37 37 Table for Bakes and Gratins Tempera- Shelf Time Dish Oven function ture position Hr: Mins. °C Pasta bake Conventional 180-200 0:45-1:00 Lasagne Conventional 180-200 0:25-0:40 Convection with Vegetables au gratin ring heating 160-170 0:15-0:30...
  • Page 38 38 electrolux uses, tables and tips Frozen Ready Meals Table Food to be Shelf Temperature Oven function Time cooked position °C as per manufac- as per manufac- Frozen pizza Conventional turer’s instruc- turer’s instruc- tions tions Convection with as per manufac-...
  • Page 39 39 Roasting Oven function: Conventional Convection grilling Roasting dishes • Any heat-resistant ovenware is suita- ble to use for roasting (please read the manufacturer's instructions). • Large roasting joints can be roasted directly in the roasting tray or on the oven shelf with the roasting tray placed below it.
  • Page 40 40 electrolux uses, tables and tips Roasting table Tem- Time Shelf pera- Type of meat Quantity Ovenfunction Hours position ture mins. °C Beef Convention- Pot roast 1-1.5 kg 200-250 2:00-2:30 per cm. of Roast beef or fillet thickness per cm.
  • Page 41 41 Tem- Time Shelf pera- Type of meat Quantity Ovenfunction Hours position ture mins. °C Convention- Haunch of venison 1.5-2 kg 200-210 1:30-2:15 Poultry 200-250g Convection Poultry portions 200-220 0:35-0:50 each grilling 400-500g Convection Half chicken...

  • Page 42: Grill Sizes

    42 electrolux uses, tables and tips Grill Sizes Oven function: Grill or Dual grill with maximum temperature setting Important: Always grill with the oven door closed. The empty oven should always be pre-heated with the grill functions for 5 minutes.
  • Page 43 43 Defrosting Oven function: Defrost (no tem- perature setting) • Unwrap the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time.
  • Page 44 44 electrolux uses, tables and tips Drying Oven function: Convection with ring heating element • Use oven shelves covered with greaseproof paper or baking parch- ment. • You get a better result if you switch the oven off halfway through the dry- ing time, open the door and leave the oven to cool down overnight.

  • Page 45: Making Preserves

    45 Making Preserves Oven function: Bottom heat • The jars should all be filled to the same level and clamped shut. • For preserving, use only commercial- ly available preserve jars of the same • Place the jars on the baking tray in size.

  • Page 46: Cleaning And Care

    46 electrolux cleaning and care Cleaning and Care Oven interior Clean the appliance after each use. In this way, dirt is easier to clean off and is not allowed to burn on. 1. For cleaning, turn the oven light on.

  • Page 47: Shelf Support Rails

    47 Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be re- moved for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2).

  • Page 48: Oven Lighting

    48 electrolux cleaning and care Oven Lighting Warning: Risk of electric shock! Pri- or to changing the oven light bulb: – Switch off the oven! – Disconnect from the electricity sup- ply. Place a cloth on the oven floor to...

  • Page 49: Oven Ceiling

    49 Oven Ceiling The upper heating element can be fold- ed down to make it easier to clean the oven ceiling. Folding down the heating element Warning: Only fold down the heating element when the oven is switched...
  • Page 50 50 electrolux cleaning and care Repositioning the heating element 1. Move the heating element back up towards the oven ceiling. 2. Pull the heating element forwards against the spring pressure and guide it over the oven support lug. 3. Settle it onto the support.

  • Page 51: Oven Door

    51 Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will 2.
  • Page 52 52 electrolux cleaning and care Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven.

  • Page 53: Oven Door Glass

    53 Oven door glass The oven door is fitted with three panels of glass mounted one behind the oth- er.The inner panels can be removed for cleaning. Important! Rough handling, espe- cially around the edges of the front panel, can cause the glass to break.
  • Page 54 54 electrolux cleaning and care 4. Take hold of the door trim (B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards.
  • Page 55 55 2. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the upper edge of the door On the open side of the door trim (B) there is a guide bar (C).
  • Page 56 56 electrolux cleaning and care 4. Fold up theclamping levers (A) on both door hinges back into their original positions 5. Close the oven door.

  • Page 57: What To Do If

    … electrolux 57 What to do if … Problem Possible cause Remedy The oven is not heating up The oven is not switched on Switch oven on The clock has not been set Set the current time on the...

  • Page 58: Installation Instructions

    58 electrolux installation instructions Installation Instructions Attention: The new appliance may only be installed and connected by a registered expert. Please comply with this. If you do not, any damage resulting is not covered by the warranty. Safety information for the installer •...
  • Page 59 59...
  • Page 60 60 electrolux installation instructions...
  • Page 61 61...
  • Page 62 62 electrolux installation instructions...

  • Page 63: Disposal

    63 Disposal Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing Packaging material of it. To do this, disconnect the appliance The packaging materials are envi- from the mains supply and remove ronmentally friendly and can be re- the mains cable from the appliance.

  • Page 64: Guarantee/Customer Service

    64 electrolux guarantee/customer service Guarantee/Customer Service European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appli- ance guarantee or otherwise by law. If you move...
  • Page 65 Industriestrasse 10, CH-5506 Mägenwil Svizzera Electrolux Ljubljana d.o.o. Slovenija +38 61 24 25 731 Gerbiceva 98, 1000 Ljubljana Electrolux Slovakia s.r.o., Electrolux Domáce Slovensko +421 2 43 33 43 22 spotrebièe SK, Seberíniho 1, 821 03 Bratislava Suomi www.electrolux.fi Electrolux Service, S:t Göransgatan 143,...

  • Page 66: Service

    66 electrolux service Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the op- erating instructions (section “What to do if…”). If you were not able to remedy the prob-...
  • Page 68 822 929 344-A-020407-01...

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