Table of Contents
Advertisement
Advertisement
Table of Contents
Related Manuals for Bosch HBN 1312.0 A
Summary of Contents for Bosch HBN 1312.0 A
- Page 6 Settings...
- Page 7 Temperature Grill x...
- Page 18 Basic setting Function Change to...
- Page 21 â...
- Page 25 Problem Possible cause Comments/remedy...
- Page 28 Food Dish Food Dish Shelf Cooking Temp. C position method Shelf Cooking Temp. C position method Time, minutes Time, minutes...
- Page 29 Food Dish You wish to cook to your own recipe. How to check that a sponge cake is cooked properly. The cake collapses. The cake has risen in the centre but is lower at the edges. The cake is too dark at the top.
- Page 30 The pastry is unevenly browned. The fruit cake is too light at the bottom. The fruit juice flows over. You were baking on several levels. The food on the top baking tray is darker than that on the bottom baking tray. Condensation is formed when baking cakes containing fresh fruit.
- Page 31 Food Shelf position Cooking method Temp. C Cooking time min per 1 lb.
- Page 32 Food The table does not contain information for the weight of the roast. How can you tell when the roast is ready? The roast is too dark and the crackling is partly burnt. The roast looks good, but the juices are burnt. The roast looks good, but the juices are too clear and watery.
- Page 33 Meal Meal Frozen foods Level Type of Temperature in heating ºC Accessories Level Type of Cooking time in hours Temperature in heating ºC...
- Page 36 Food Dish and notes Food Dish and notes Shelf Cooking Temp. ºC position method Shelf Cooking Grill setting Cooking position method Cooking time min time min...