hit counter script

Advertisement

Quick Links

................................................ .............................................
EVE678
EN STEAM OVEN
USER MANUAL

Advertisement

Table of Contents
loading

Summary of Contents for Electrolux EVE678

  • Page 1 ..................... EVE678 EN STEAM OVEN USER MANUAL...
  • Page 2: Table Of Contents

    15. WARRANTY ............38 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind.
  • Page 3: Safety Information

    ENGLISH 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes in- juries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
  • Page 4: Safety Instructions

    • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls.
  • Page 5 ENGLISH • Use this appliance in a household envi- • Use a deep pan for moist cakes. Fruit ronment. juices cause stains that can be perma- nent. • Do not change the specification of this appliance. Steam Cooking • Make sure that the ventilation openings are not blocked.
  • Page 6: Product Description

    • Only use lamps with the same specifi- • Disconnect the appliance from the cations. mains supply. • Cut off the mains cable and discard it. 2.5 Disposal • Remove the door catch to prevent chil- dren and pets to get closed in the ap- WARNING! pliance.
  • Page 7: Before First Use

    ENGLISH Glass dish with 2 grill inserts Sponge For absorbing the remaining water from the steam generator. 4. BEFORE FIRST USE WARNING! 4.2 First Connection Refer to the Safety chapters. When you connect the appliance to the mains or after a power cut, you have to 4.1 Initial Cleaning set the language, display contrast, display brightness and time of the day.
  • Page 8 Use the sensor fields to operate the appliance Sen- Num- Function Comment field Display It shows the settings of the appliance. ON / OFF To activate and deactivate the appliance. Heating Func- To set a heating function or an Assisted tions or Assisted Cooking function.
  • Page 9: Daily Use

    ENGLISH Other indicators in the display Symbol Function Minute Minder The function operates. Time of day The display shows the time of day. Duration The display shows the necessary time for cook- ing. End Time The display shows when the cooking time is completed.
  • Page 10 10 www.electrolux.com Sym- Menu item Application Basic Settings Contains a list of other settings. Contains a list of additional heating functions. Specials Submenus for: Basic Settings Sym- Submenu Description Set Time of Day Sets the current time on the clock.
  • Page 11 ENGLISH Heating function Application Moist Fan Baking For energy-saving baking and cooking of mainly dry bakery items as well as for bak- ing in tins on one shelf position. Slow Cook To prepare tender, succulent roasts. Grilling To grill flat food and to toast bread. Turbo Grilling To roast larger joints of meat or poultry on one shelf position.
  • Page 12 12 www.electrolux.com 6.6 Heat-up indicator Press once or twice to go di- rectly to the Heating Functions When you activate a heating function, the menu (when the appliance is acti- bar on the display comes on. The bar vated). shows that the temperature increases.
  • Page 13: Clock Functions

    ENGLISH 7. CLOCK FUNCTIONS 7.1 Clock functions Symbol Function Description To set a countdown (maximum: 2 hours, 30 mi- nutes). This function has no effect on the operation of the appliance. You can also activate it when the Minute Minder appliance is deactivated.
  • Page 14: Automatic Programmes

    14 www.electrolux.com The display shows the message for Set the Extra Time period. Press OK Extra Time for one minute. to confirm. Press to activate (or to cancel). 8. AUTOMATIC PROGRAMMES WARNING! Activating the function: Refer to the Safety chapters.
  • Page 15: Additional Functions

    ENGLISH 9.1 Inserting the accessories Baking tray: Push the baking tray between the guide bars of the shelf support. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Wire shelf and baking tray together: Push the baking tray between the guide bars of the shelf support and the wire...
  • Page 16 16 www.electrolux.com The display shows the first free mem- Press OK to confirm. ory position. 10.3 Child Lock Press OK to confirm. Enter the name of the programme. The Child Lock prevents an accidental The first letter flashes. operation of the appliance.
  • Page 17: Helpful Hints And Tips

    ENGLISH Oven temperature Switch-off time 30 °C - 115 °C 12.5 h 120 °C - 195 °C 8.5 h 200 °C - 230 °C 5.5 h The automatic switch-off works surfaces of the appliance cool. If you de- with all functions, except Light , activate the appliance, the cooling fan can Duration and End Time .
  • Page 18 18 www.electrolux.com Sterilisation that the opening faces down at a small angle. • With the Full Steam function you can sterilise containers (e.g. baby bottles). • Fill the water drawer with the maximum amount of water and set a time of 40 •...
  • Page 19 ENGLISH Water Tempera- Shelf po- Time Food amount (ml) ture (°C) sition (min) Stuffed pepper 30 - 40 Frankfurters / veal 15 - 20 sausages Heating up meat loaf 20 - 25 in 1 cm slices Fish fillet 35 - 40 (approx.
  • Page 20 20 www.electrolux.com Half Steam + Heat (water amount about 300 ml) Food Temperature Shelf position Time (min) (ºC) Pasta 15 - 20 Rice 15 - 20 One-plate dishes 15 - 20 1) The times are for guidance only. 2) Continue for a further half an hour with the door closed.
  • Page 21 ENGLISH Cooking on more than one oven level Quarter Steam Cooking (Max. amount of water 250 ml) Food Temperature Time Shelf posi- (°C) (min) tion Ready-to-bake baguettes (40 - 50 10 - 15 Ready-to-bake baguettes, 10 - 15 frozen (40 - 50 g) Slice the roasts before you heat them up.
  • Page 22 22 www.electrolux.com Baking results Possible cause Remedy The next time you bake, The oven temperature is The cake is too dry. set a higher oven temper- too low. ature. The baking time is too The next time you bake, The cake is too dry.
  • Page 23 ENGLISH Food Shelf position Temperature (°C) Time (min) Cream puffs / éclairs 170 - 190 30 - 40 Swiss Roll 8 - 15 200 - 220 Crumb cake (dry) 160 - 180 20 - 40 Butter / sugar cake 15 - 30 180 - 200 Fruit flan (made with yeast 160 - 180...
  • Page 24 24 www.electrolux.com Food True Fan Cooking Temperature Time (min) 2 shelf positions (°C) Biscuits made with 2 / 3 160 - 180 25 - 40 sponge mixture Pastries made with 2 / 3 80 - 100 130 - 170 egg white, meringues...
  • Page 25 ENGLISH • To prevent the meat juices or fat from 11.8 Roasting burning onto the pan, put some liquid Roasting dishes into the deep pan. • Use heat-resistant ovenware to roast • If necessary, turn the roast (after 1 / 2 - (refer to the instructions of the manu- 2 / 3 of the cooking time).
  • Page 26 26 www.electrolux.com Lamb Food Weight Shelf Temperature Time position (°C) (min) Leg of lamb 1000 - 1500 170 - 190 75 - 120 Saddle of lamb 1000 - 1500 180 - 200 60 - 90 Quick roast items cooked on a baking tray...
  • Page 27 ENGLISH Cooking with Slow Cook function: Put the shelf in the oven. Sear the meat in a pan in a very high Set Slow Cook function. heat. If it is necessary, change the temper- Put the meat in a roasting dish or di- ature and cook until done (refer to rectly on the wire shelf.
  • Page 28 28 www.electrolux.com Grilling table Food Shelf position Cooking times (min) 1st side 2nd side Rissoles 8 - 10 6 - 8 Pork fillet 10 - 12 6 - 10 Sausages 8 - 10 6 - 8 Fillet steaks, veal steaks...
  • Page 29 ENGLISH Food Time Further Note (min) defrosting time (min) Meat, 500 g 90 - 120 20 - 30 Turn halfway through Trout, 150 g 25 - 35 10 - 15 Strawberries, 300 30 - 40 10 - 20 Butter, 250 g 30 - 40 10 - 15 Cream, 2 x 200 g...
  • Page 30 30 www.electrolux.com Preserves table - Berries Preserve Temperature Cooking time Cooking (°C) until simmering time at 100 (min) °C (min) Strawberries, blueberries, 160 - 170 35 - 45 raspberries, ripe gooseber- ries Unripe gooseberries 160 - 170 35 - 45...
  • Page 31: Care And Cleaning

    ENGLISH 12. CARE AND CLEANING WARNING! Put 250 ml of water with 3 table- Refer to the Safety chapters. spoons of vinegar directly into the steam generator. Notes on cleaning: Activate the Steam Cleaning function • Clean the front of the appliance with a in the main menu.
  • Page 32 32 www.electrolux.com Pull the support out of the rear catch. Installing the shelf supports Wait for approximately 10 minutes. To install the shelf support follow the pro- Remove the water and vinegar with cedure in the opposite order. the sponge.
  • Page 33: What To Do If

    ENGLISH Inserting the door Hold the door on both sides at an an- gle of approximately 60° (from the side of the door with the handle). 60º Push the door hinges at the same time into the two recesses at the bot- tom of the appliance on the left and the right as far as they go.
  • Page 34: Installation

    34 www.electrolux.com Problem Possible cause Remedy The appliance does The fuse is released. Make sure that the fuse is not heat up. the cause of the malfunc- tion. If the fuse releases again and again, contact an authorized electrician. The lamp does not The lamp is defective.
  • Page 35 ENGLISH min. 380-383 min. 380-383 min. min.
  • Page 36 36 www.electrolux.com 380-383 min. 560 min.
  • Page 37 ENGLISH 90°...
  • Page 38: Warranty

    This document sets out the terms and ted of 3-5 Niall Burgess Road, conditions of the product warranties Mount Wellington, in respect of for Electrolux Appliances. It is an im- Appliances purchased in New portant document. Please keep it with Zealand;...
  • Page 39 – where the Appliance is used for owner’s cost and risk while in transit commercial purposes (including to and from Electrolux or its ASC. being used to directly assist a Proof of purchase is required before business or where the Appli-...
  • Page 40 Electrolux and its ASC determine whether repair, replace- may exchange information in relation ment or refund will apply if an Appli- to you to enable Electrolux to meet its ance has a valid warranty claim appli- obligations under this warranty. cable to it.
  • Page 41 ENGLISH...
  • Page 42 42 www.electrolux.com...
  • Page 43 ENGLISH...
  • Page 44 www.electrolux.com/shop...

Table of Contents