IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings contact the Customer Care Department. The address is on the back page of this book.
CONTENTS FOR THE USER Care and Cleaning Important Safety Information Cleaning Materials Description of the appliance Cleaning the Outside of the Appliance Getting to Know Your Oven Cleaning the Outer and Inner Door The Cooling Fan for the Controls Glass Panels Control Panel Indicator Neon Cleaning the Oven Cleaning the Grill Compartment...
DESCRIPTION OF THE APPLIANCE Built in electric oven and grill WARNING: THIS APPLIANCE MUST BE EARTHED Grill Electronic Timer Control Knob Control Panel Oven Please note: EDB705GR control knobs and handles will differ in type and shape from that shown in the diagram.
GETTING TO KNOW YOUR OVEN The Control Panel Electronic Timer Grill Control Fan oven neon Oven Control Please note: EDB705GR control knobs will differ in type and shape from that shown in the diagram.
THE COOLING FAN FOR THE CONTROLS Your appliance has a cooling fan fitted behind the controls to prevent them from overheating. The cooling fan will come on immediately when the grill is switched on and after a short time when the oven is in use. The cooling fan may run on after the oven or grill is turned off for a period of time to cool the appliance down.
BEFORE USING THE APPLIANCE WHEN FIRST SWITCHING ON The timer must be set to manual operation before the fan oven can be operated. This must be done whenever the appliance is switched off at the wall or when there has been a power failure.
COOKWARE Baking trays, dishes etc., should not be placed directly against the grid covering the fan at the back of the oven. Do not use baking trays larger than 30cm x 35cm (12" x 14") as they will restrict the circulation of heat and may affect performance.
GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the appliance. 1 grill pan 1 grill pan handle 1 grill pan grid 2 shelves for oven cooking 1 shelf for grilling...
THE ELECTRONIC TIMER The electronic timer can indicate the time of day, operate minute minder Cookpot Symbol automatically time the oven. Auto Symbol A Auto Symbol ( automatic cooking) Bell Symbol ( minute minder) Bell Cookpot Symbol ( manual cooking) Symbol Please note that this is a 24 hour clock, for example 2pm is shown as 14.00.
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AUTOMATIC TIMER CONTROL The automatic timer can be used with the oven only. TO SWITCH THE OVEN ON AND OFF AUTOMATICALLY 1. Ensure the clock is showing the correct time of day. 2. Place food in the oven. 3. Set the length of time you want the food to cook for by pressing and releasing the button and then pressing the button until...
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RETURNING THE APPLIANCE TO MANUAL OR TO CANCEL AN AUTOMATIC PROGRAMME Once automatic cooking is complete an alarm will sound and the Auto symbol will flash to remind you that the oven needs to be set for manual operation. 1. To do this press buttons together.
THE GRILL WARNING - Accessible parts become hot when the grill is in use. Keep children away. GRILL USES OF THE GRILL The grill is situated in the top compartment. The grill gives variable heat settings. Use the high numbers for foods that cook quickly such as toast and the lower numbers to cook thicker foods such as chicken after it has been browned on the high number.
THE GRILL PAN AND HANDLE The grill pan has a removable handle. To insert the handle, press the button on the handle with the thumb and pivot the handle slightly upwards inserting the lip into widest part of the bracket. Move the handle towards the left, lower into position and release the button.
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The grill pan grid is reversible. This is useful if you want to cook foods of varying thickness. As a general rule, bread for toasting should be placed on the grid in the ' high ' position in the grill pan. Foods such as chicken pieces or chops may be grilled using the grilling grid in the low position.
GRILLING CHART The chart below gives recommended cooking times and shelf positions. Remember that these are a guide and should be adjusted to suit personal taste. Note Shelf positions are counted from the top downwards. FOOD Grill Time Shelf Grid (Min) Position Bacon Rashers...
THE OVEN USES OF THE FAN OVEN The Fan oven is particularly suitable for cooking larger quantities of food or for weekend or celebration meals. The advantages of Fan oven cooking are: PREHEATING The Fan oven quickly reaches its temperature so it not usually necessary to preheat the oven.
TO FIT THE OVEN SHELVES There are 7 shelf positions in the oven. Shelves are numbered from the bottom upwards. The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected.
FAN OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by a further 10°C to suit individual preferences and requirements. Note: Shelf positions are counted from the bottom of the oven. FOOD SHELF TEMP (°C)
ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES Rare : 50 - 60°C; Medium : 60 - 70°C; Well Done : 70 - 80°C MEAT FAN OVEN COOKING TIME Beef 160 - 180°C 20 - 35 min per ½kg/1lb and 20 - 35 min over Beef, 160 - 180°C 20 - 35 min per ½kg/1lb...
DEFROST FEATURE USES OF DEFROST FEATURE This Fan oven function enables you to defrost most foods without heat faster than some conventional methods oven circulates air around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.g.
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Joints of meat up to 2kg/4½lb in weight can be thawed using the defrost function. All joints of meat and poultry must be thawed thoroughly before cooking. Always cook thoroughly immediately after thawing. DO NOT leave food at room temperature once defrosted.
CARE AND CLEANING Before cleaning appliance always allow the cooling fan for the controls to cool the appliance down before switching off the electricity supply. CLEANING MATERIALS Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer.
CLEANING THE OUTER AND INNER DOOR GLASS PANELS To prevent damaging or weakening the door glass panels avoid the use of the following: Household detergents and bleaches Impregnated pads unsuitable for CLEANING THE OUTER AND non-stick saucepans Brillo/Ajax pads or steel wool pads INNER DOOR GLASS PANELS Chemical oven pads or aerosols Rust removers...
TO REPLACE THE OUTER DOOR GLASS 1. Holding the door glass panel with both hands, gently place the locators into the holes of the brackets at the bottom of the oven door. 2. Holding the door glass with your left hand, use your right hand to open the oven door.
CARE OF STAYCLEAN SURFACES The back panel of the fan oven is coated with a Stayclean finish. This should not be cleaned manually. Aerosol cleaners must not be used on Stayclean surfaces and must not come into contact with elements or the door seal, as this may cause damage.
COOKING TO REDUCE SOILAGE Cook at the recommended temperatures. Higher temperatures during roasting will increase soilage. Try cooking at lower temperatures for an increased length of time, you will save energy and often the joint is more tender. Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking.
SOMETHING NOT WORKING Please carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the appliance is under guarantee.
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The oven fan is noisy Check that the oven is level. Check that shelves and bakeware are not vibrating in contact with the oven back panel. Check that the recommended temperatures The oven temperature is too high or low and shelf positions are being used. See page 19.
Please note that a valid purchase receipt or guarantee documentation is required for in-guarantee service calls. CUSTOMER CARE DEPARTMENT For general enquiries concerning your Electrolux appliance or further information on Electrolux products, please contact our Customer Care Department by letter or telephone at the address below; Customer Care Department...
GUARANTEE CONDITIONS Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will,...
TECHNICAL DETAILS Voltage: 230\240 Volts AC 50Hz Loading Info: Single Grill 1.6kW Fan Oven Fan Element: 2.5kW Fan Motor: 0.03kW Oven Light: 0.05kW Wattage: 3.8/4.1kW Height: 720 mm Width: 593 mm Depth: 585 mm (excluding handles and knobs) This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC.
INSTALLATION INSTRUCTIONS WARNINGS: WARNINGS: This appliance must be installed by a qualified electrician/competent person. Safety may be impaired if installation is not carried out in accordance with these instructions. This appliance must be earthed. Do not remove the screws from the earth tab extending from the oven mains terminal block (Fig.
INSTALLATION INSTRUCTIONS NOTE: It is good practice to: Fit an Earth Leakage Circuit Breaker to your house wiring. Wire your appliance to the latest IEE regulations. THINGS TO NOTE This appliance is designed to be fitted between cabinets with the recommended dimensions as shown in Fig.
INSTALLATION INSTRUCTIONS PREPARING CABINET FOR FITTING OVEN Make sure the space between the cabinets is the correct size for the appliance to be fitted (Ref. Fig. 5 & 6). The plinth board spanning the space into which the appliance is to be installed should be removed.
INSTALLATION INSTRUCTIONS Check that the mounting brackets are level. They can be adjusted if necessary by using the extra holes at the ends of the brackets. Once the brackets are level, drill a pilot hole through the central hole in the bracket and fit the remaining screw.
MAKING THE ELECTRICAL CONNECTIONS TO REMOVE COVER OF MAINS TERMINAL From the rear of the appliance, remove mains input terminal cover to gain access to terminal block. First remove retaining screw with pozidrive screwdriver. See Fig. 9. Fig.9 Prise cover loose using screwdriver in position (1) then lever off with screwdriver in position (2) at either side.
MAKING THE ELECTRICAL CONNECTIONS CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. We recommend you use a new length of twin core and earthed cable to ensure your safety. Make connection as shown in Fig. 12 by proceeding as follows:- Preform wires to the appropriate shape to suit fitting into the mains terminal block.
MAKING THE ELECTRICAL CONNECTIONS CHECKING ELECTRICAL CONNECTIONS Confirm the appliance is correctly connected by switching on and observing the various oven functions indicators. The electronic timer will flash on and off. CONNECTING TO A HOB OR COOKER POINT Either follow in general terms the instructions for connecting to the terminal block or refer to the hob suppliers installation instructions.
INSTALLATION INSTRUCTIONS FITTING INTO THE SPACE BETWEEN CABINETS IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. Ensure the appliance is in front of the cabinet. See Fig. 13. Take out all oven furniture before installation to reduce the weight you need to lift.
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