Table of Contents
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All about the
Use
of your
Important Safety Instructions ...........................3-5
Features at a Glance .......................................... 6
Before Setting Oven Controls ...........................7-8
Before Setting Surface Controls ...................... 9-10
Oven Control Functions (330/330i) .................... 15
www.frigidaire.com USA 1-800-944-9044
&
Electric Range
TA B L E O F C O N T E N T S
www.frigidaire.ca Canada 1-800-265-8352
Care
Setting Oven Controls .................................. 16-22
Self-Cleaning ............................................... 23-24
Care & Cleaning .......................................... 25-28
Before You Call ........................................... 29-31
Major Appliance Warranty ..................... back cover
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Table of Contents
Related Manuals for Frigidaire FGEF3035RF
Summary of Contents for Frigidaire FGEF3035RF
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Page 1: Table Of Contents
Care & Cleaning .......... 25-28 Before Setting Surface Controls ...... 9-10 Before You Call ........... 29-31 Setting Surface Controls (Ceramic cook top) .. 11-14 Major Appliance Warranty ..... back cover Oven Control Functions (330/330i) ....15 www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352... -
Page 2: Product Registration
Before Setting Surface Controls ......9-10 Need help?? About the ceramic cooktop & radiant elements ..... 9 Visit the Frigidaire web site at www.frigidaire.com Cookware material types ........... 10 Setting Surface Controls ........11-14 Before you call for service, there are a few things you can Setting single radiant surface elements ...... -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a Tip Over Hazard WARNING or CAUTION statement based on the risk type. - Page 4 IMPORTANT SAFETY INSTRUCTIONS • Storage in or on appliance — to avoid a fire • Use dry potholders — moist or damp potholders hazard, flammable materials should not be on hot surfaces may result in burns from steam. stored in an oven, near surface units or in the Do not let potholders touch hot heating elements. storage drawer, warmer drawer or lower oven. Do not use a towel or other bulky cloth instead of a This includes paper, plastic and cloth items, such potholder.
- Page 5 IMPORTANT SAFETY INSTRUCTIONS SELF-CLEANING OVENS IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP • Clean in the self-cleaning cycle only the parts listed in this Use & Care Manual. Before self-cleaning • Know which knob controls each surface heating the oven, remove the broiler pan and any utensils or unit. Place a pan of food on the unit before turning it foods from the oven.
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Page 6: Features At A Glance
29. Broil pan insert (some models). 30. Leveling legs and anti-tip bracket (included). The features shown for your appliance may vary according to model type & color. Be sure to visit us online at www.frigidaire.com for a complete line of accessories. -
Page 7: Before Setting Oven Controls
BEFORE SETTING OVEN CONTROLS Oven vent location Types of oven racks The oven vent is located under the left side of the Your range may be equipped with one or more of the oven control panel (See Fig. 1). When the oven is on, warm rack styles shown. -
Page 8: Effortless™ Oven Rack System And Assembly
BEFORE SETTING OVEN CONTROLS Effortless™ Oven Rack system IMPORTANT Some models are equipped with a special oven rack system that automatically partially extends the oven rack • Only the Effortless™ Oven Rack system should from the interior oven glides to assist in easier access to be used in oven rack position 2. -
Page 9: Before Setting Surface Controls
BEFORE SETTING SURFACE CONTROLS Air circulation in the oven Element ON & hot surface indicator lights For best baking results allow 2-4” (5-10 cm) around the Your appliance is equipped with two different types of cookware for proper air circulation and be sure pans and radiant surface control indicator lights that will glow on the backguard —... -
Page 10: Cookware Material Types
BEFORE SETTING SURFACE CONTROLS Types of cooktop elements Using proper cookware The ceramic glass cooktop has radiant surface elements The size and type of cookware used will influence the located below the surface of the glass. The patterns on setting needed for best cooking results. Be sure to follow the ceramic glass will outline the size and type of element the recommendations for using proper cookware as available. -
Page 11: Setting Surface Controls (Ceramic Cook Top)
SETTING SURFACE CONTROLS Single radiant surface elements (all models) To operate the single radiant element: 1. Place correctly sized cookware on single radiant surface element. 2. Push in and turn the surface control knob in either direction (Fig. 2) to the desired setting (Refer to the Suggested radiant surface element settings table Fig. -
Page 12: Setting Dual Radiant Surface Elements
SETTING SURFACE CONTROLS Dual radiant surface elements (some models) Symbols on the backguard will help choose which portion of the dual radiant element to set. The symbol indicates a setting for the inner coil only. The symbol indicates a setting for both inner and outer coils. To operate a dual radiant element: 1. -
Page 13: Setting The Keep Warm Zone
SETTING SURFACE CONTROLS Keep warm (some models) The purpose of the keep warm zone is to keep hot cooked Temperature selection - Refer to the keep warm zone foods at serving temperature. Use the keep warm feature recommended food settings table (See Fig. 2). If a to keep cooked foods hot such as;... -
Page 14: Home Canning
SETTING SURFACE CONTROLS Home Canning Be sure to read and observe all the following points when home canning with your appliance. Check with the USDA (United States Department of Agriculture) website and • Radiant surface elements may appear to have cooled be sure to read all the information they have available as after they have been turned off. -
Page 15: Oven Control Functions (330/330I)
OVEN CONTROL FUNCTIONS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various keypad functions as described below. Oven control (for models with Quick Bake™ only) Bake time pad— Up and down arrow pads— Use with the feature Bake pad—Use Set clock pad—... -
Page 16: Setting Oven Controls
SETTING OVEN CONTROLS Setting the clock Changing temperature display (°F or °C) When the appliance is first plugged in or when the The electronic oven control is set to display in °F power supply to the appliance has been interrupted, the (Fahrenheit) when shipped from the factory. The oven can display will flash “12:00”. -
Page 17: Setting Oven Lockout Feature
SETTING OVEN CONTROLS Setting oven lockout Setting the minute timer The control can be programmed to lock the oven door and 1. Press lockout the oven control pads. 2. Press the to increase the time in one minute increments. Press and hold the to increase the time To set the oven lockout feature in 10 minute increments. -
Page 18: Setting Bake
SETTING OVEN CONTROLS Setting bake Setting timed bake and delayed timed The oven may be programmed to bake at any temperature bake features from 170°F to 550°F (77°C to 287°C). The factory preset pads operate the features that automatic bake temperature is 350°F (177°C). will turn the oven ON and OFF at the times you select Note: For optimum cooking results it is recommended in advance. - Page 19 SETTING OVEN CONTROLS Setting timed bake and delayed timed bake features (cont’d) When the set bake time runs out 1. “End” will appear in the display window and the oven will shut-off automatically. FOOD POISONING HAZARD. Do not let food sit for 2.
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Page 20: Setting Quick Bake (Some Models)
SETTING OVEN CONTROLS Quick Bake (some models) Benefits of the Quick Bake feature — Foods will cook faster, saving time and energy. — Multiple rack baking. — No special pans or bakeware needed. How Quick Bake works Quick Bake uses a fan to circulate the oven’s heat uniformly and continuously around the oven. -
Page 21: Setting Broil
SETTING OVEN CONTROLS Setting broil Insert Use the broil feature to cook meats that require direct exposure to radiant heat for optimum browning results. When broiling always remember to arrange the oven racks while oven is still cool. Position the rack as suggested in the broil settings table (See Figs. -
Page 22: Adjusting Oven Temperature
SETTING OVEN CONTROLS Adjusting the oven temperature Operating the oven light Your appliance has been factory calibrated and tested The interior oven light will automatically turn ON when the to ensure an accurate baking temperature. For the first oven door is opened. few uses, follow your recipe times and temperature recommendations carefully. -
Page 23: Self-Cleaning
SELF-CLEANING Self-Cleaning A self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate • DO NOT leave small children unattended near the soils completely or reduces them to a fine powdered ash appliance. During the self-cleaning cycle, the outside you can wipe away with a damp cloth. - Page 24 SELF-CLEANING Setting a self-clean cycle or a delayed start self-clean cycle Setting a self-clean cycle When the self-clean cycle has completed: 1. Remove all items and oven rack from the oven and 1. The time of day will appear in the display window and close the oven door.
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Page 25: Care & Cleaning
CARE & CLEANING Cleaning recommendation table Surface type Recommendation • Control knobs (some models) For general cleaning, use hot, soapy water and a cloth. For more difficult • Painted body parts soils and built-up grease, apply a liquid detergent directly onto the soil. •... -
Page 26: Cooktop Maintenance & Cleaning
CARE & CLEANING Cooktop maintenance Cooktop cleaning IMPORTANT Consistent and proper cleaning is essential to Before cleaning the cooktop, be sure the controls are maintaining your ceramic glass cooktop. turned to OFF and the cooktop is COOL. Prior to using your cooktop for the first time, apply a ceramic cooktop cleaning cream (available in most hardware, grocery and department stores) to the ceramic DO NOT use a cooktop cleaner on a hot cooktop. -
Page 27: Aluminum Foil And Oven Liners
CARE & CLEANING Aluminum foil and oven liners (cont’d) Cooktop cleaning (cont’d) Aluminum foil and the cooktop - Use of aluminum foil DO NOT use the following on the cooktop: on a hot cooktop can damage the ceramic glass. Do not use thin aluminum cooking utensils or allow aluminum foil to touch the ceramic cooktop under ANY circumstances. -
Page 28: Removing & Replacing Oven Door
CARE & CLEANING Removing and replacing the lift-off oven door Oven door hinge • To avoid possible injury when removing or replacing locations the oven door, follow the instructions below carefully and always hold the door with both hands positioned away from the door hinge area. •... -
Page 29: Before You Call
BEFORE YOU CALL Solutions to common problems • Problem Solution Oven control beeps and displays F code • The oven control has detected a fault or error condition. Press cancel to clear the display & stop beeping. Try the bake or broil feature again. If (fault code) error. - Page 30 BEFORE YOU CALL • Solutions to common problems Problem Solution Flames inside oven or smoking from oven • Excessive spillovers in oven. For example this will happen for pie vent. spillovers or large amounts of grease left on the oven bottom. Wipe up excessive spillovers before starting oven.
- Page 31 BEFORE YOU CALL Solutions to common problems • Problem Solution Scratches or abrasions on cooktop • Coarse particles such as salt or sand between cooktop and utensils surface. can cause scratches. Be sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not affect cooking and will become less visible with time.
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Page 32: Major Appliance Warranty
MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.