en Safety Further information and explanations are available online: Table of contents 1.2 Intended use This appliance is designed only to be built INFORMATION FOR USE into kitchen units. Read the special installation instructions. Safety .............. 2 Only a licensed professional may connect ap- Preventing material damage ...... 4 pliances without plugs.
Safety en Loose food remnants, fat and meat juices If there is water in the cooking compartment may catch fire. when it is hot, this may create hot steam. ▶ Before using the appliance, remove the ▶ Never pour water into the cooking compart- worst of the food residues and remnants ment when the cooking compartment is from the cooking compartment, heating ele-...
en Preventing material damage WARNING ‒ Risk of suffocation! WARNING ‒ Risk of electric shock! Children may put packaging material over When changing the bulb, the bulb socket con- their heads or wrap themselves up in it and tacts are live. suffocate. ▶ Before replacing the bulb, ensure that the ▶...
Environmental protection and saving energy en Environmental protection and saving energy 3 Environmental protection and saving energy 3.1 Disposing of packaging The packaging materials are environmentally compat- ible and can be recycled. Sort the individual components by type and dispose ▶ of them separately. 3.2 Saving energy If you follow these instructions, your appliance will use less power.
en Familiarising yourself with your appliance Familiarising yourself with your appliance 4 Familiarising yourself with your appliance 4.1 Control panels Buttons and display The buttons are touch-sensitive surfaces. To se- You can use the control panel to configure all functions lect a function, simply press lightly on the relev- of your appliance and to obtain information about the ant field.
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Familiarising yourself with your appliance en Symbol Type of heating What it's used for and how it works Hot air gentle Cook selected dishes gently on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment.
en Familiarising yourself with your appliance Appliance door 4.2 Cooking compartment If you open the appliance door during operation, the The functions in the cooking compartment make your operation continues. appliance easier to use. Cooling fan Rails The cooling fan switches on and off depending on the The shelf supports in the cooking compartment enable appliance's temperature.
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You will find a comprehensive range of products for sal pan or your appliance in our brochures and online: baking tray www.bosch-home.com To place the accessory at the shelf positions with Accessories vary from one appliance to another. When the pull-out rails, pull out the pull-out rails.
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en Rapid heating Use the temperature selector to set the temperature Changing the type of heating or grill setting. You can change the type of heating at any time. a The appliance starts heating after a few seconds. Use the function selector to set the required type of ▶...
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Meat probe en ¡ Food will spoil if you leave it in the cooking com- 8.3 Setting the cooking time partment for too long. The cooking time can be set to up to 23 hours and 59 Requirements minutes for the operation. ¡...
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en Programmes Suitable types of heating: Use the function selector to set a suitable type of ¡ 3D hot air heating. ¡ Hot air gentle is marked in the display and the core temperature ¡ Pizza setting indicator appears. Set the core temperature ...
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Programmes en Glass or glass ceramic cookware is best. The joint ¡ Unglazed clay should cover approx. two thirds of the cookware base. ¡ Plastic or plastic wire rack Cookware made from the following material is not suitable: ¡ Bright, shiny aluminium 10.2 Programme table The programme numbers are assigned to specific foods.
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en Childproof lock No. Meal Cookware Adjustment Add liquid Shelf Information weight posi- tion Roasting dish with Weight of meat Cover the Do not sear the meat 09 Joint of veal, lean E.g. tenderloin or eye bottom of the beforehand. roasting dish, and add up to 250 g ve- getables, if...
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Basic settings en Basic settings 12 Basic settings You can configure the basic settings for your appliance to meet your needs. 12.1 Overview of the basic settings Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features of your appliance.
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en Cleaning and servicing Appliance Surface Suitable cleaning agents Information Stainless steel ¡ Hot soapy water To prevent corrosion, remove any limescale, grease, starch or albu- ¡ Special stainless steel min (e.g. egg white) stains on stainless steel surfaces immediately. Apply a thin layer of the stainless steel cleaning product. cleaning products suitable for hot sur- faces...
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Cleaning assistant for wet-cleaning en Area Suitable cleaning agents Information Accessories ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. ¡ Oven cleaner Enamelled accessories are dishwasher-safe. Meat probe ¡ Hot soapy water Use a brush to remove heavy soiling. Do not clean in the dishwasher.
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en Rails Rails 15 Rails To clean the rails and cooking compartment thor- 15.2 Attaching the rails oughly, you can remove the shelf supports. First insert the rail into the rear socket, press it to the back slightly 15.1 Unhooking the rails WARNING ‒ Risk of burns! The rails can be very hot.
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Appliance door en When the locking levers are open in order to detach Detach the oven door. the oven door, the hinges are secured. → "Removing the appliance door", Page 19 Position it on a cloth with its handle pointing down- wards. To remove the upper cover of the oven door, press in the tabs on the left and right using your fingers.
en Troubleshooting Insert the pane diagonally towards the back. When attaching the oven door, ensure that both hinges are inserted in the opening direction. Hold the top pane in both brackets and insert it at an angle towards the back. The notch on the hinge must engage on both sides. Push the pane into both openings on the underside.
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Troubleshooting en WARNING ‒ Risk of injury! Improper repairs are dangerous. Repairs to the appliance should only be carried out ▶ by trained specialist staff. If the appliance is defective, call Customer Service. ▶ → "Customer Service", Page 22 17.1 Malfunctions Fault Cause and troubleshooting The appliance is not The mains plug of the power cord is not plugged in.
en Transportation and disposal Pull out the halogen bulb without turning it. Insert the new halogen bulb and press it firmly into the socket. Make sure the pins are positioned correctly. Depending on the appliance model, the glass cover may have a sealing ring. Attach the sealing ring. Screw in the glass cover.
How it works en How it works 20 How it works Here, you can find the ideal settings for various types ¡ The setting values apply to food placed in the cook- of food as well as the best accessories and cookware. ing compartment while the cooking compartment is still cold.
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en How it works General information about roasting in cookware Baking on one level Shelf posi- ¡ Use heat-resistant, ovenproof cookware. tion ¡ Place the cookware onto the wire rack. Rising pasta/baked goods or tin on the ¡ Check in advance whether the cookware fits in the wire rack cooking compartment.
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How it works en Tips for roasting and braising Meal Use these tips for good results when roasting and Biscuits ¡ Brush baked items and biscuits with braising. egg or egg yolk. This reduces the pro- duction of acrylamide. Topic Oven ¡...
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en How it works Recommended settings Cakes in tins Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Sponge cake, simple Vienna ring tin/loaf tin 2 160–180 50–60 Sponge cake, simple, 2 levels Vienna ring tin/loaf tin 3+1 140–160 60–80 Sponge cake, delicate...
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How it works en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Muffins, 2 levels Muffin tray on wire 160–170 30–40 rack Small baked items Universal pan 150–170 25–35 Viennese whirls, 2 levels Universal pan 150–170 25–40 Baking tray Puff pastry Universal pan 180–200...
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en How it works Tips for next time you bake Topic If something goes wrong when baking, you can find Your cake is cooked on ¡ Reduce the baking some tips here. the outside but is not fully temperature and in- baked through on the in- crease the baking Topic...
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How it works en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Bread, 1500 g, in a loaf tin or free-form Universal pan 180–200 60–70 Loaf tin Flatbread Universal pan 220-230 20-25 Flatbread, frozen Universal pan 200–220 10–25 Bread rolls, sweet, fresh Universal pan...
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en How it works You can cut energy use by cooking different items at WARNING ‒ Risk of injury! the same time. Position baking tins next to one another If hot glass cookware is placed on a wet or cold sur- in the cooking compartment. face, the glass may shatter.
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How it works en 20.4 Special cooking methods and other Preparation for drying applications Only use unblemished, fresh fruit, vegetables and herbs and wash them thoroughly. Line the wire rack Information and recommended settings for special with greaseproof paper or parchment paper. Drain cooking methods and other applications, e.g.
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en How it works Meal Accessory/ Shelf posi- Type of Temperature Cooking time, minutes cookware tion heating in °C Vegetables, e.g. cucum- 1-litre pre- 1. 170–180 1. Until bubbling starts bers serving jars 2. - 2. Residual heat: 35 Vegetables, e.g. Brussels 1-litre pre- 1.
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How it works en ¡ To allow the temperature to equalise, leave the de- frosted food to rest for another 10 to 30 minutes in the appliance after switching it off. Recommended settings Defrosting Meal Accessory/cookware Shelf position Type of Temperature Cooking heating in °C...
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en Installation instructions If you can use your appliance to cook on multiple levels, position baking tins either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment. Recommended settings Baking Meal...
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Installation instructions en ¡ Only an appliance which has been correctly in- 21.3 Installing the appliance below a stalled in accordance with these installation instruc- worktop tions can be used safely. The installer shall be liable for damages incurred as a result of incorrect install- ation.
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en Installation instructions ¡ If required, the mains cable must only be replaced 21.6 Electrical connection by a qualified electrician. A replacement mains In order to safely connect the appliance to the elec- cable is available from the after-sales service. trical system, follow these instructions. ¡...
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Installation instructions en Do not attach any thermal insulation strips to the side panels of the surround unit. To remove: ¡ Disconnect the appliance from the power supply. ¡ Undo the fastening screws. ¡ Lift the appliance slightly and pull it out completely.
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Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.