Table of Contents
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0124-1~~~
BUILT-IN ELECTRICOVEN
ModelRBlOOOXK
Model RBIOOPXK
Model
and Serial
Number
Plate
-
Broil Element
Oven Rack Guide
-
Bake Element
Removable
-
Air-Flow
Oven Door
-
slllcone
Heat Seal
y?/@iw-
Copy
Your Model
and Serial Numbers
Here
If you need service.
or call with a question.
have
this
InformatIon
ready
Model
Number
1
Complete
Model
and Serial Numbers
(from the plate
__-~
-~
__
lust behind
the oven door).
Serml Number
2 Purchase
date from your Sales slip
Purchase
Date
Copy
this InformatIon
In these spaces
Keep this book.
your warranty
and the sales sltp together
in a handy
place
Service
Company
and Phone Number
See the "Cooking
Gulde"for
important
safety
idOrKKJ~iOn.
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Table of Contents
Related Manuals for Whirlpool RB100PXK
Summary of Contents for Whirlpool RB100PXK
- Page 1 0124-1~~~ y?/@iw- If you need service. or call with a question. InformatIon ready Complete Model and Serial Numbers lust behind the oven door). 2 Purchase date from your Sales slip Copy this InformatIon In these spaces your warranty and the sales sltp together place See the “Cooking Gulde”for...
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Page 2: Installation
Your responsibtltties. Proper installation responsibilities. Read this “Use and Care Guide”and Guide”carefully for important Installation You must be sure Your oven is... installed and leveled in a wall or cabinet that wili hcid the weight; installed in a weil ,ven?ilated area protected from the weather;... -
Page 4: Using Your Oven
Using your oven Start lime Knob Automatic MEALTIMER’ Clock Stop lime Knob Minute Timer SETTING THE CONTROLS Put food in the oven. When done baking, turn both knobs to RESETTING THE OVEN TEMPERATURE CONTROL Does your new oven seem to be hotter or colder old oven? The temperature ally over the years. -
Page 5: Oven Rack Positions
DOOR MUST BE PARTLY OPEN FOR BROILING :lose dOOr i0 the I;tODS Set Over- Selector to RR011 When brolllng IS done ‘urr- both knobs to OF! V~love the broil stop C:II~S 1vc3 c.lcse t’le door OVEN RACK POSITIONS aosrtton racks before turning on the oven. -
Page 6: Setting The Clock
Su gested oven-rack di a erent kinds of meats. Food Beef Steaks Rare Medium Well done Beef Steaks Rare Medium Well Done Hamburgers Lamb Chops Medium --.~~~--~Ll?z!Y!L Ham slice, precooked or tendered Canadian Bacon Pork Rib or Loin Chop Well done Chicken Fish ~~~-... - Page 7 The Automatic MEALTIMER Clock you set ..even when you are not around. automatically: To start and stop baking Put the racks where want them and place food in the oven. Push in and turn the Stop clockwise Time Knob to the time you want the oven to shut off.
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Page 8: The Oven Light
The oven light WIII come again to shutoff the light To replace the llght bulb: Turn off the electric power at the main power supply THE OPTIONAL ROTISSERIE If you would like a rotisserie from your dealer. The kit includes THE OVEN LIGHT on when you push the Oven Light Switch. -
Page 9: Cleaning And Caring For Your Oven
Cleaning and caring for your oven CONTROL PANEL AND KNOBS Use warm soapy Flnt make sure water and a soft knobs are on OFF cloth to wipe then pull knob the panel. stralght ott. and wipe THE OUTER OVEN WINDOW If your oven has a window frame... - Page 10 REMOVING Open the door. Swing broil stop clips over hinge slots Hold the door on both sides Tip in on the top and lift slightly. REPLACING Fit hinges into corner slots Close door to the broil stop With the top tipped the door straight push the hinges Careful/y...
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Page 11: Using Foil
Foil must be used on the oven bottom used properly. Cut foil from a roll of heavy-duty (Part No. 241430) from your Whirlpool Lift the cool bake element slightly to lift the feet off the oven bottom. WHAT TO USE... - Page 12 Guide for more Informa- tion on cooKing proDlems ana how to solve them. . If you need assistance”‘. . . Call the Whirlpool COOL-LINE ” service sistance telephone number. Dial free from: Continental U.S..