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Related Manuals for Electrolux KVAAS21WX
Summary of Contents for Electrolux KVAAS21WX
- Page 1 KVAAS21WX Steam oven User Manual...
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Page 2: Table Of Contents
WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. -
Page 3: Safety Information
SAFETY INFORMATION 8. HOW TO USE: ACCESSORIES....24 11.8 How to use: Rinsing.....34 11.9 Drying reminder......34 8.1 Inserting accessories..... 24 11.10 How to use: Drying....34 8.2 Food Sensor........24 11.11 9. ADDITIONAL FUNCTIONS....... 26 How to remove and install: Door..34 11.12 How to replace: Lamp....35 9.1 How to save: Favourites.... -
Page 4: General Safety
SAFETY INFORMATION be kept away from the appliance unless continuously supervised. Children should be supervised to ensure that they do not • play with the appliance. Keep all packaging away from children and dispose of it • appropriately. WARNING: Keep children and pets away from the appliance •... -
Page 5: Safety Instructions
SAFETY INSTRUCTIONS To remove the shelf supports first pull the front of the shelf • support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. Do not use a steam cleaner to clean the appliance. •... -
Page 6: Electrical Connection
SAFETY INSTRUCTIONS Built in depth of the appliance 546 mm Depth with open door 882 mm Ventilation opening minimum size. Opening placed 560x20 mm on the bottom rear side Mains supply cable length. Cable is placed in the 1500 mm right corner of the back side Mounting screws 3.5x25 mm... -
Page 7: Care And Cleaning
SAFETY INSTRUCTIONS • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Be careful when you open the appliance door while the appliance is in operation. Hot air can release. • Do not operate the appliance with wet hands or when it has contact with water. •... -
Page 8: Steam Cooking
SAFETY INSTRUCTIONS 2.5 Steam Cooking WARNING! Risk of burns and damage to the appliance. • Released Steam can cause burns: – Be careful when you open the appliance door when the function is activated. Steam can release. – Open the appliance door with care after the steam cooking operation. 2.6 Internal lighting WARNING! Risk of electric shock. -
Page 9: Product Description
PRODUCT DESCRIPTION • Remove the door catch to prevent children or pets from becoming trapped in the appliance. 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Display Water drawer Socket for the food sensor Heating element Lamp Descaling pipe outlet Shelf support, removable Shelf positions 3.2 Accessories... -
Page 10: How To Turn Oven On And Off
HOW TO TURN OVEN ON AND OFF Food sensor To measure the temperature inside food. Steam set One unperforated and one perforated food container. The steam set drains the condensing water away from the food during steam cooking. Use it to prepare vegetables, fish, chicken breast. -
Page 11: Display
HOW TO TURN OVEN ON AND OFF 4.2 Display After turning on, the display shows the main screen with heating functions and the default Conventional cooking temperature. If you do not use the oven for 2 minutes, the display goes to standby. 12:03 When you cook, the display shows the set functions and other available options. -
Page 12: Before First Use
BEFORE FIRST USE The function is on. The function is on. Sound alarm is off. Cooking stops automati‐ cally. Timer indicators The timer The timer starts The timer starts To set the function: Delayed To cancel starts after when the oven when cooking start. -
Page 13: Daily Use
DAILY USE Step 1 Step 2 Step 3 Step 4 Put the test paper Shake the test paper After 1 min, check Set the water hardness into water for about to remove the excess water hardness with level: Menu / Settings / 1 sec. -
Page 14: Water Drawer
DAILY USE Step 2 Select a heating function. The display shows the default heating functions. To see more heating functions press: Step 3 Press: . The display shows the temperature settings. 170°C 70°C 170°C 210°C -5°C +5°C Step 4 Move the finger on the slider to set the temperature. Step 5 Press: Step 6... -
Page 15: How To Use: Water Drawer
DAILY USE 6.3 How to use: Water drawer Step 1 Push the front cover of the water draw‐ Step 2 Fill the water drawer up to the maximum level. You can do it in two ways: A: Leave the water drawer inside the B: Remove the water drawer from the oven and pour the water from a contain‐... - Page 16 DAILY USE Steam for Steaming For steaming vegetables, grains, legumes, seafood, 50 - 100 °C terrines and spoon desserts. Steam for Stewing For cooking stewed and braised meat or fish, bread 105 - 130 °C and poultry, as well as cheesecakes and casseroles. Steam for Gentle Crisping For meat, casseroles, stuffed vegetables, fish and 135 - 150 °C...
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Page 17: How To Set: Assisted Cooking
DAILY USE Step 12 Empty the water drawer after cooking ends. Step 13 Residual water can condensate in the cavity. After cooking, carefully open the oven door. When the oven is cold, dry the cavity with a soft cloth. Take a shortcut! 6.5 How to set: Assisted Cooking Every dish in this submenu has a recommended function and temperature. - Page 18 DAILY USE STANDARD Heating function Application To grill thin pieces of food and to toast bread. Grill To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown. Turbo Grilling To bake on up to two shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking.
- Page 19 DAILY USE SPECIALS Heating function Application To preserve vegetables (e.g., pickles). Preserving To dry sliced fruit, vegetables and mushrooms. Dehydrating To prepare yogurt. The lamp in this function is off. Yoghurt Function To preheat plates for serving. Plate Warming To defrost food (vegetables and fruit). The defrosting time depends on the amount and size of the frozen food.
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Page 20: Notes On: Moist Fan Baking
DAILY USE STEAM Heating function Application The function name refers to a method of cooking in vacuum sealed plastic pouches at low temperatures. Refer to the section SousVide Cooking be‐ low and the chapter "Hints and Tips" with the cooking tables to find more SousVide Cooking information. -
Page 21: Clock Functions
CLOCK FUNCTIONS For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving. 7. CLOCK FUNCTIONS 7.1 Clock functions description Clock function Application Cooking time To set the length of cooking. Maximum is 23 h 59 min. Start criteria To set when the timer starts counting. - Page 22 CLOCK FUNCTIONS How to set cooking time Step 1 Choose a heating function and set the temperature. Step 2 Press: Step 3 Slide and press to set the clock. Press: Timer starts counting down immediately. Take a shortcut! How to choose cooking start / end option Step 1 Choose a heating function and set the temperature.
- Page 23 CLOCK FUNCTIONS How to delay start without setting the end of cooking Step 1 Set the heating function and the temperature. Step 2 Press: Step 3 Press: Step 4 Press: Delayed start. Step 5 Choose the value. Press: How to set extra time When 10% of cooking time is left and the food seems not to be ready, you can extend cooking time.
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Page 24: How To Use: Accessories
HOW TO USE: ACCESSORIES 8. HOW TO USE: ACCESSORIES 8.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. - Page 25 HOW TO USE: ACCESSORIES There are two temperatures to be set: The oven temperature: minimum 120 °C. The core temperature. For the best cooking results: Ingredients should be at Do not use it for liquid During cooking it must remain in room temperature.
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Page 26: Additional Functions
ADDITIONAL FUNCTIONS Step 5 - press to set the core temperature of the sensor. Step 6 - press to set the preferred option: • Sound alarm - when food reaches the core temperature, the signal sounds. • Sound alarm and stop cooking - when food reaches the core temperature, the sig‐ nal sounds and the oven stops. -
Page 27: Automatic Switch-Off
HINTS AND TIPS - press to reset the setting. - press to cancel the setting. 9.2 Automatic switch-off For safety reasons the oven turns off after some time, if a heating function works and you do not change any settings. (°C) 30 - 115 12.5... -
Page 28: Moist Fan Baking
HINTS AND TIPS 10.2 Moist Fan Baking (°C) (min) Sweet rolls, 16 baking tray or dripping 20 - 30 pieces Swiss Roll baking tray or dripping 20 - 30 Sponge flan base flan base tin on wire shelf 25 - 35 Poached fish, 0.3 baking tray or dripping 15 - 25... -
Page 29: Cooking Tables For Test Institutes
CARE AND CLEANING Ramekins Pizza pan Baking dish Flan base tin Ceramic Dark, non-reflective Dark, non-reflective Dark, non-reflective 8 cm diameter, 28 cm diameter 26 cm diameter 28 cm diameter 5 cm height 10.4 Cooking tables for test institutes Information for test institutes Tests according to EN 60350 and IEC 60350. -
Page 30: Notes On Cleaning
CARE AND CLEANING 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild deter‐ gent. Clean the bottom of the cavity with a few drops of vinegar to remove limestone residue. -
Page 31: How To Use: Steam Cleaning
CARE AND CLEANING 11.3 How to use: Steam Cleaning Before you start: Turn off the oven and wait Remove all accessories and re‐ Clean the bottom of the cavity until it is cold. movable shelf supports. and the inner door glass with a soft cloth with warm water and a mild detergent. -
Page 32: How To Clean: Water Drawer
CARE AND CLEANING 11.5 How to clean: Water drawer Step 1 Remove the water drawer from the oven. Step 2 Remove the lid of the water drawer. Lift the cover in correspondence with the protrusion in the rear. Step 3 Remove the wave-breaker. -
Page 33: Descaling Reminder
CARE AND CLEANING Step 4 Select: Menu / Cleaning. Step 5 Turn on the function and follow the instruction on the display. The first part of descaling starts. Step 6 After the first part is over, empty the deep pan and put it back on the first shelf posi‐ tion. -
Page 34: How To Use: Rinsing
CARE AND CLEANING 11.8 How to use: Rinsing Before you start: Turn off the oven and wait until it is cold. Remove all accessories. Step 1 Place the deep pan on the first shelf position. Step 2 Fill the water drawer with water. Step 3 Select: Menu / Cleaning / Rinsing. -
Page 35: How To Replace: Lamp
CARE AND CLEANING Step 1 Fully open the door. Step 2 Lift and press the clamping levers (A) on the two door hinges. Step 3 Close the oven door to the first opening position (approximately 70° angle). Hold the door at both sides and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable surface. -
Page 36: Troubleshooting
TROUBLESHOOTING Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until Disconnect the oven from the Put a cloth on the bottom of the oven is cold. mains. the cavity. Top lamp Step 1 Turn the glass cover to remove it. - Page 37 TROUBLESHOOTING The oven does not turn on or does not heat up Possible cause Remedy The fuse is blown. Make sure the fuse is the cause of the prob‐ lem. If the problem recurs, contact a qualified electrician. The oven Child Lock is on. Refer to "Menu"...
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Page 38: How To Manage: Error Codes
TROUBLESHOOTING Problems with cleaning procedure Description Possible cause Remedy The water drawer is difficult to The lid and the wave breaker Remove the lid and the wave clean. were not removed. breaker. There is no water inside the The water drawer was not fil‐ Check if a descaling agent / grill -/ roasting pan after des‐... -
Page 39: Service Data
ENERGY EFFICIENCY Code and description Remedy F908 - the oven system cannot connect with Turn the oven off and on. the control panel. When one of these error messages continues to appear on the display, it means a faulty subsystem may have been disabled. In such a case contact your dealer or an Authorized Service Centre. -
Page 40: Menu Structure
MENU STRUCTURE When possible, do not preheat the oven before cooking. Keep breaks between baking as short as possible when you prepare a few dishes at one time. Cooking with fan When possible, use the cooking functions with fan to save energy. Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 min, the heating elements automatically turn off earlier in some oven functions. -
Page 41: Submenu For: Cleaning
MENU STRUCTURE 14.2 Submenu for: Cleaning Submenu Application Steam Cleaning Light cleaning. Steam Cleaning Plus Thorough cleaning. Descaling Cleaning of the steam generation circuit from residual lime‐ stone. Rinsing Cleaning of the steam generation circuit. Use rinsing after frequent steam cooking. Drying Procedure for drying the cavity from the condensation re‐... -
Page 42: Submenu For: Service
IT'S EASY! Submenu Description Time of day Sets the current time and date. Time indication Turns the clock on and off. Digital clock style Changes the format of the displayed time indication. Cleaning Reminder Turns the reminder on and off. Key tones Turns the tone of the touch fields on and off. - Page 43 IT'S EASY! Familiarize yourself with the basic icons on the control panel and the display: Menu / Wi-Fi ON / OFF Information Timer More Back Start using the oven Quick start Turn on the Step 1 Step 2 Step 3 oven and start cooking with the Press and hold:...
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Page 44: Take A Shortcut
IT'S EASY! Get to know how to cook quickly Assisted Step 1 Step 2 Step 3 Step 4 Cooking Choose the Press: Press: Press: Assis‐ dish. ted Cooking. Use quick functions to set the cooking time or change the cooking function Quick timer settings Step 1 Step 2... - Page 45 TAKE A SHORTCUT! How to set: Steamify - Cooking with a steam heating function How to set: Assisted cooking How to set: Cooking time How to delay: Start and end of cooking How to cancel: Set Timer How to use: Food Sensor 45/48...
- Page 46 ENVIRONMENTAL CONCERNS 17. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of appliances marked with the symbol with the household waste.
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