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I N F O EOB 854 Built-in Oven Instruction and Installation Manual 319 2881-01 DEJ-K/RD-SD - 970505...
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This manual will also be printed in the ITALIAN language. We like to send this manual, if nee- ded to your address and ask you to give us information by mail to Electrolux-Juno Küchentechnik GmbH K/CS Junostraße 1 D-35745 Herborn...
Important hints on safety The oven bottom must not be covered with alu-foil. The Prior to first use of the appliance do make yourself heat will accumulate and may cause damage to the familiar with the instruction manual. Pay special material.
The built-in electric oven Overall view control panel with switches for function, temperature and electronic clock locking mechanism oven-door handle full glass oven door with inspection window Control panel Ë Ë Ê Ì Í Î Ê Oven function switch Ë Illuminated scale discs Ì...
Safety equipment Oven door locking / Children safety mechanism By means of an interlocking mechanism for the oven you can prevent playing children from getting access to it. Activating of door lock For interlocking of the oven door pull the interlocking tongue out.
Prior to the first use Daytime setting When the oven has been connected to the mains and after failure of electricity, the time display of the electro- nic autotimer flashes 0.00 and AUTO. The present STOP daytime has to be set. Without this, the oven cannot be used.
Oven switches Oven function switch The function switch can be turned to the left and to the right to the desired position. The oven illumination ist switched on with position and at a time with all oven functions. Oven illumination Hot-air Pizza function Turbo grill...
The oven cavity Oven runners, removable Separation panel, rear element and fan behind Infrared grill Top heat element Large surface grill oven illumination type plate Runner level Oven accessories Besides the accessories supplied with the unit do exclusively make use of suitable and tempe- rature--resistant baking tins and roasting dishes.
Application of the oven functions Top- and bottom heat Heating elementes installed under the oven bottom and at the oven ceiling respectiveley give off radiant heat to the food. Any temperature between 50 and 275 C can be set. Baking and roasting using top and bottom heat is only possible at one level.
Grilling During grill operation the oven always has to be closed. When grilling, do not leave the appliance unsupervised. Set the function switch to the selected grilling function. Which grilling function is to select depends on the amount and the height of the grill food. The temperature can be adapted to the particular food, as the oven thermostat holds the temperature within the set range also during grill operations.
Turbo grill For high roasts such as pork loin, leg or poultry it is advi- sable to select the function turbo grill with temperature settings of about 150 to 190 The infra--red grill operates along with the fan. In this way, not only the surface of the grill food is browned and grilled, but the grill heat is led intensively to all sides of the grill food.
Temperature selection For this purpose and before insertion of the items the oven is heated up until the temperature signal lamp goes out. The hot air function is faster than ordinary functions in supplying the food with heat. Therefore, set the tempe- rature by about 25 C lower than recommended in Baking with...
Electronic clock Electronic clock functions D Daytime The adjustment is described on page 7 D Short- -term alarm D Switch- -off automatism D Switch- -on/off automatism STOP The clock is manipulated by 3 program buttons, two setting buttons and the changeover button. program buttons setting buttons Start-up phase...
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Switch- -off automatism = terminates the cooking duration set by automa- tic switch- -off of the oven Items to be cooked to be put into the oven. STOP Set function and temperature switch Push program button and set the desired duration of cooking by setting buttons During the sequence of the duration of cooking sym- bols...
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The oven illumination and the function are switched off, symbol AUTO is on from the start to the end of the dura- tion of cooking. After actuation of button the duration of cooking set and after actuation of button a switch--off time adju- sted can be checked in the display and if need varied STOP with setting buttons...
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Roasting Hot-air Kind of roast Temperature wire shelve drip pan roasting time level level minutes °C Roasts 1 kg pork, 14 -- 17 per cm of height, well done smoked pork loin 10 -- 12 per cm of height, well done Mince meat Beaf, per cm of height, well done...
Baking Top- and Hot-air bottom heat Kind of pastry tempera- using levels tempera- using baking time ture °C minutes ture °C level 1 level 2 levels 3 levels Batter in tins or on sheet High ring cake ------ ------ 70--75 Frankfurt ring ------ ------...
Top- and Hot-air bottom heat Kind of pastry tempera- using levels tempera- using baking time ture °C minutes ture °C level 1 level 2 levels 3 levels Small pastry Puff pastries ------ 4 + 2 ------ Rolls with curd/caraway or poppy seed (aperitif pastries) ------ 4 + 2...
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Infraread and large surface grilling Wire Kind of grilling food Tempera- Drip pan Minutes shelve for all dishes the oven has to be Function ture °C in level side side 2 preheated for 3 minutes 4 -- 8 pork chops 2 -- 4 pork chops pork medaillons fillet steak...
Useful hints on practical problems practical problem possible cause remedy Items to be baked or roasted would Wrong temperature setting Check the temperature set with the not really rise indications of the chart Items to be baked or roasted would Too low a temperature Increase the temperature setting, not become brown...
Cleaning of oven, accessories and fascia No heating element must be switched on during the cleaning procedure. Make sure that the oven has cooled down in a way that one may get in touch with interior parts without any danger. Only the function switch may be switched on for oven lighting.
Removal and Installation of the runners For easier cleaning you may remove the entire shelving parts from the oven inside. For this purpose grip the oven runners in the middle, draw off towards the oven center and remove from the oven, lift slightly, if need be.
Installation instructions The appliance must exclusively be con- nected to the mains by an expert electrician. With the installation and in case of a service fai- lure the appliance has to be isolated from the mains. Fuselage to be switched off or removed. The general rules for the operation of electric appliances, the provisions by the competent electricity supply board and the specifications of...
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With built--in furniture the plastic coating or the veneer respectively and the glue used must be temperature-- resistant up to 95°C. Unsuitable plastic coating and non--heat--resistant glues are the reason for possible deformation and loo- sening of the coating. When in doubt check with the manufacturer of the built--in furniture.
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After completion of the mains connection the built--in or --under oven is located in the cupboard and aligned. The screws and plastic sleeves supplied in a bag are to be inserted at the right and left side of the oven frame and the appliance is to be screwed down in the cupbo- ard.
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Electric built-in oven EOB 854 Technical data: : Outer dimensions Connected load: Width ..... . 592/540 mm Top heat ....1000 W Height .